tokyotable
cebu
MEET THE TEAM
From our Chef de Cuisine Chef Cyril, with years of experience, from humble beginnings with Filipino Chefs to Hong Kong Chefs under his belt, truly a Chef with an extensive experience.
The General Manager, with years of experience in the Banking Industry, she knows the discipline involve in running a Company, plus the fact that she can cook as well is a big factor for the Restaurant.
RESERVATIONS
Phone: +63 32 328 0202
email: tokyotable@yahoo.com.ph
CHAT WITH US!
BUSINESS HOURS
11:30am - 2:00pm
6:00pm - 10:00pm
DAILY
Cyril S. - HEAD CHEF
With more than 20yrs. of experience in Asian cuisines.
Chef joined the TokyoTable Team from its planning to the actual operation of the kitchen. Verty articulate in his craft and always seeks perfection in every food that he and his team prepares for the customers.
Jean Y. - GENERAL MANAGER
She always has the passion for cooking. It started like most of us, cooking for the family and then for the relatives.
The curiosity of the different flavors she got from traveling inspired her to experiment with different spices and cooking techniques pushed the boundaries to opening TokyoTable.
J. - RESTAURANT MANAGER
J. Has the passion to serve our customers for their utmost experience and making our customers feel at home.
He serves as an example to the staff of the restaurant as to what service is all about.
Overall an inspiration for the Restaurant.